This image shows preserved Chinese meat sausage and duck clay pot rice (Bo Tsai Faan) being cooked on a gas stove at Wing Hop Sing restaurant, in Sheung Wan, Hong Kong. 06NOV14 [20NOVEMBER2014 LEAD FEATURE 2 48HRS]

This image shows preserved Chinese meat sausage and duck clay pot rice (Bo Tsai Faan) being cooked on a gas stove at Wing Hop Sing restaurant, in Sheung Wan, Hong Kong. 06NOV14 [20NOVEMBER2014 LEAD FEATURE 2 48HRS] (Photo by Jonathan Wong/South China Morning Post via Getty Images)
This image shows preserved Chinese meat sausage and duck clay pot rice (Bo Tsai Faan) being cooked on a gas stove at Wing Hop Sing restaurant, in Sheung Wan, Hong Kong. 06NOV14 [20NOVEMBER2014 LEAD FEATURE 2 48HRS] (Photo by Jonathan Wong/South China Morning Post via Getty Images)
This image shows preserved Chinese meat sausage and duck clay pot rice (Bo Tsai Faan) being cooked on a gas stove at Wing Hop Sing restaurant, in Sheung Wan, Hong Kong. 06NOV14 [20NOVEMBER2014 LEAD FEATURE 2 48HRS]
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Credits:
South China Morning Post / Contributor
Redactioneel nr.:
1126545193
Collectie:
South China Morning Post
Gemaakt op:
06 november 2014
Datum van uploaden:
Soort licentie:
Rights managed
Release-informatie:
Geen release. Meer informatie
Bron:
South China Morning Post
Naam materiaal:
46713247.jpg
Max. bestandsgrootte:
5760 x 3840 px (48,77 x 32,51 cm) - 300 dpi - 7 MB